Scientifically known as Boletus Edulis, commonly known as Porcini Mushrooms or in Poland - Borowik, the beloved wild forest mushrooms. Most sought after mushroom among gourmets and a staple in traditional Polish cooking. Prized for its meaty texture and rich umami taste, the Borowik cap & stem are dried to perfection for a more intense flavor. Used in bigos (stew), kapusta (sauerkraut), pierogis, mushroom sauces, soups and more. These dried mushrooms are very popular during the holidays, prepared in traditional dishes.
DRIED SLICED PORCINI (BOROWIK) 20G 2-PACK
- 2 x Dried Sliced Porcini (Borowik) (bag)
- Unit Size: 20g / 0.71oz